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Lima bean seeds are oval-shaped seeds that grow into plants producing large, flat beans, known for their creamy texture and mild flavor. To grow lima beans, plant the seeds 1-2 inches deep in well-drained, fertile soil with plenty of sunlight. Space the seeds 2-3 inches apart in rows, ensuring that the plants have room to spread. Lima beans prefer warm weather, so wait until the soil is at least 70°F (21°C) before planting. Water the plants regularly, keeping the soil moist but not soggy. Lima beans typically take 70-90 days to mature, and the beans should be harvested when the pods are dry and the beans inside are firm.